Malawi black tea Tresor Hand Rolled
Presentation: Bvumbwe Hand-Made Treasure - is the name of this artisanal specialty which is truly unique. All is said . Each year, only very small quantities of this tea are made on demand. The basis is the endemic cultivar Bvumbwe. The coarse, twisted leaf is visually reminiscent of dark oolongs.
Tasting : The infusion has a reddish glow, is slightly variegated and reveals the very careful manufacture. The light and coppery cup already gives off an intense fragrance, which is then confirmed in the taste: the Bvumbwe Hand-Made offers exquisite citrus notes combined with a delicate sweetness that is enveloped in a very light metallic touch. There are similarities to premium UVA teas.
2-4 minutes of infusion 90 ° - 100 ° C water temperature
1 rounded teaspoon / 20 to 30cl
Presentation
Presentation: Bvumbwe TREASURE - is the name of this artisan specialty (hand-rolled), which is truly unique. Its name says it all. Each year, only very small quantities of this tea are made on demand. The basis is the endemic cultivar Bvumbwe. The huge leaf and twisted visually reminiscent of dark oolongs.
Plantation: Thyolo
Tasting
The infusion has a reddish glow, is slightly variegated and reveals the very careful manufacture. The light, coppery cup already exudes an intense fragrance, which is then confirmed in the taste, the Bvumbwe offers exquisite citrus notes combined with a delicate, sweet sweetness that is enveloped in a very light metallic touch. There are similarities to premium UVA teas.
Technical sheet
Quantity: As the leaves are large, take a few grams with your fingertips.
- Teapot: glass, porcelain
- 🍃 about 4-5g
- 💦 20 to 30 cl
- 🌊 1 rinse with lukewarm water
- 🍵 between 75° and 90°C according to preference
- 🕙 Duration: 4 minutes (more if you prefer a stronger infusion)
Customers' opinion
Note: *****
Sabine from L'Atelier from April 29, 2023
The workshop was just fantastic, the teas surprising and delicious. I retained quite a few of them, but my crush goes to this marvelous Bwumbwe with its magnificent leaves. I loved this tea, a real discovery!
