Ceylon Ratnapura F.O.P. Special
Presentation: A first-rate specialty and a real rarity! On the central highlands, south of the city of Kandy, located in the district of the same name, we obtain a beautiful leaf with fine needles with many silvery and shimmering tips.
Tasting: The taste is very aromatic, spicy, with a note of its own, reminiscent of the sweet and malty teas of the Assam leaf. The cut is dark red with a malty and spicy flower. This specialty must be tasted at least once by lovers of exquisite qualities!3-5 minutes of infusion90 ° C water temperature1 rounded teaspoon / 20cl
A first-rate specialty and a real rarity! On the central highlands, south of the city of Kandy, located in the district of the same name, a beautiful fine-needle leaf with many shimmering silvery tips is obtained.





















































